Work

Nutrients, Foods, and Colorectal Cancer Prevention

Year: 2015

Type: review

Source: Gastroenterology

DOI: 10.1053/j.gastro.2014.12.035

Authors: Mingyang Song, Wendy S. Garrett, Andrew T. Chan

Institutions: Harvard University, Dana-Farber Cancer Institute, Dana-Farber/Harvard Cancer Center, Brigham and Women's Hospital, Massachusetts General Hospital

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: green

Funders: National Cancer Institute, National Institute of Diabetes and Digestive and Kidney Diseases

Awards: Inflammation and Colorectal Neoplasia, Mentored Patient-Oriented Research in Digestive Diseases, Colorectal carcinogenesis and Fusobacterium nucleatum: oncomicrobe, oncometabolites, and oncoimmunology

OpenAlex ID: W2164272712

FWCI: 6.235

Cites: 574

Cited by: 698

Related to: 10