Work

The effect of physical and chemical treatments on the degradation of wheat and barley straws by rumen liquor‐pepsin and pepsin‐cellulase systems

Year: 1983

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.2740341203

Author: Ian M. Morrison

Institution: Hannah Research Foundation

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W2164933130

FWCI: 1.413

Cites: 17

Cited by: 35

Related to: 10