Work

Dietary intake of fish and omega-3 fatty acids in relation to long-term dementia risk

Year: 2009

Type: article

Study design: Observational Study

Source: American Journal of Clinical Nutrition

DOI: 10.3945/ajcn.2008.27037

Authors: Elizabeth E Devore, Francine Grodstein, Frank JA van Rooij, Albert Hofman, Bernard Rosner, Meir J Stampfer, Jacqueline CM Witteman, Monique MB Breteler

Institutions: Brigham and Women's Hospital, Harvard University, Erasmus MC

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

Funders: National Institutes of Health, National Institute on Aging

Awards: Training Program in Epidemiologic Research on Aging, G225188620

OpenAlex ID: W2165935886

FWCI: 18.72

Cites: 34

Cited by: 205

Related to: 10