A higher-carbohydrate, lower-fat diet reduces fasting glucose concentration and improves β-cell function in individuals with impaired fasting glucose
Year: 2011
Type: article
Source: Metabolism
Institution: University of Alabama at Birmingham
Language: English
Topic: Diet and metabolism studies
Subfield: Physiology
Field: Medicine
Domain: Health Sciences
Open Access status: green
Funders: University of Minnesota, National Institutes of Health, Center for Clinical and Translational Sciences, University of Texas Health Science Center at Houston, Center for Clinical and Translational Science, University of Alabama at Birmingham, National Institute of Diabetes and Digestive and Kidney Diseases, National Center for Research Resources
OpenAlex ID: W2166052375
