Quantitative Risk Assessment on the Residual Bse Risk in Sheep Meat and Meat Products
Year: 2007
Type: article
Authors: Olivier Andréoletti, Herbert Budka, S. Bunčić, P. Colin, J. D. Collins, Aline de Koeijer, John M. Griffin, Arie H. Havelaar, James Hope, Günter Klein, Hilde Kruse, Simone Magnino, Martínez López, James McLauchlin, C. Nguyen‐The, Karsten Noeckler, Birgit Noerrung, Miguel Prieto Maradona, Terence Roberts, Ivar Vågsholm, E. Vanopdenbosch
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2166204210
