Work

Stability and bioavailability of vitamin D nanoencapsulated in casein micelles

Year: 2012

Type: article

Study design: Clinical Trial

Source: Food & Function

DOI: 10.1039/c2fo10249h

Authors: Michal Haham, Sophia Ish-Shalom, Marina Nodelman, Irit Duek, Elena Segal, Marina Kustanovich, Yoav D. Livney

Institutions: Technion – Israel Institute of Technology, Rambam Health Care Campus

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: Ministry of Health, State of Israel, Israeli Dairy Board

OpenAlex ID: W2168625196

FWCI: 18.43

Cites: 26

Cited by: 248

Related to: 10