Work

Cereal Bars, Mood and Memory

Year: 2010

Type: article

Source: Current Topics in Nutraceutical Research

Authors: Andrew Smith, Christopher Stamatakis

Institution: Cardiff University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2169123597

FWCI: 0.827

Cites: 19

Cited by: 10

Related to: 10