Work

Commentary Oxidative Stress, Nutrition and Health. Experimental Strategies for Optimization of Nutritional Antioxidant Intake in Humans

Year: 1996

Type: review

Source: Free Radical Research

DOI: 10.3109/10715769609145656

Author: Barry Halliwell

Institution: King's College London

Language: English

Topic: Antioxidant Activity and Oxidative Stress

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2170036297

FWCI: 4.45

Cites: 213

Cited by: 577

Related to: 10