Effect of Two Strains of Peanut Mottle Virus on Fatty Acids, Amino Acids, and Protein of Six Peanut Lines1,2
Year: 1979
Type: article
Source: Peanut Science
Authors: Allan R. Hovis, Clyde T. Young, Cedric W. Kuhn
Institutions: North Carolina State University, University of Georgia
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2170460172
