Work

Transfer of omega‐3 fatty acids across the blood–brain barrier after dietary supplementation with a docosahexaenoic acid‐rich omega‐3 fatty acid preparation in patients with A lzheimer's disease: the O meg AD study

Year: 2013

Type: article

Source: Journal of Internal Medicine

DOI: 10.1111/joim.12166

Authors: Y. Freund Levi, I. Vedin, T. Cederholm, H. Basun, G. Faxén Irving, M. Eriksdotter, E. Hjorth, M. Schultzberg, B. Vessby, L.‐O. Wahlund, N. Salem, J. Palmblad

Institutions: Karolinska University Hospital, Karolinska Institutet, Uppsala University Hospital, National Institutes of Health, National Institute on Alcohol Abuse and Alcoholism

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Demensförbundet, Karolinska Institutet, Stockholms Läns Landsting

Awards: G4974324011, G8576535580

OpenAlex ID: W2170650084

FWCI: 10.96

Cites: 39

Cited by: 165

Related to: 10