Work

Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey

Year: 2003

Type: article

Source: Food Control

DOI: 10.1016/s0956-7135(03)00028-8

Authors: Hasan Baydar, Osman Sağdiç, Gülcan Özkan, Tahsin Karadoğan

Institution: Süleyman Demirel Üniversitesi

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2171121150

FWCI: 15.41

Cites: 21

Cited by: 592

Related to: 10