Work

Further mycotoxin effects from climate change

Year: 2011

Type: article

Source: Food Research International

DOI: 10.1016/j.foodres.2011.05.038

Authors: R.R.M. Paterson, N. Lima

Institutions: Institute for Biotechnology and Bioengineering, University of Minho

Language: English

Topic: Mycotoxins in Agriculture and Food

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Climate action

Open Access status: green

OpenAlex ID: W2172154198

FWCI: 14.73

Cites: 87

Cited by: 223

Related to: 10