Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study
Year: 2015
Type: article
Study design: Observational Study
Authors: Melissa A Merritt, Ioanna Tzoulaki, Piet A van den Brandt, Leo J Schouten, Konstantinos K Tsilidis, Elisabete Weiderpass, Chirag J Patel, Anne Tjønneland, Louise Hansen, Kim Overvad, Mathilde His, Laureen Dartois, Marie-Christine Boutron-Ruault, Renée T Fortner, Rudolf Kaaks, Krasimira Aleksandrova, Heiner Boeing, Antonia Trichopoulou, Pagona Lagiou, Christina Bamia, Domenico Palli, Vittorio Krogh, Rosario Tumino, Fulvio Ricceri, Amalia Mattiello, H Bas Bueno-de-Mesquita, N Charlotte Onland-Moret, Petra H Peeters, Guri Skeie, Mie Jareid, J Ramón Quirós, Mireia Obón-Santacana, María-José Sánchez, Saioa Chamosa, José M Huerta, Aurelio Barricarte, Joana A Dias, Emily Sonestedt, Annika Idahl, Eva Lundin, Nicholas J Wareham, Kay-Tee Khaw, Ruth C Travis, Pietro Ferrari, Elio Riboli, Marc J Gunter
Institutions: Imperial College London, Maastricht University, University of Ioannina, Karolinska Institutet, Cancer Registry of Norway, Folkhälsans Forskningscentrum, UiT The Arctic University of Norway, Harvard University, Danish Cancer Society, Aarhus University, Université Paris-Sud, Inserm, Institut Gustave Roussy, Centre de recherche en Epidémiologie et Santé des Populations, German Cancer Research Center, German Institute of Human Nutrition, Academy of Athens, Hellenic Health Foundation, National and Kapodistrian University of Athens, Istituto per lo Studio e la Prevenzione Oncologica, Fondazione IRCCS Istituto Nazionale dei Tumori, University of Turin, Federico II University Hospital, University of Naples Federico II, University of Malaya, National Institute for Public Health and the Environment, University Medical Center Utrecht, Gobierno del Principado de Asturias, Institut d'Investigació Biomédica de Bellvitge, Institut Català d'Oncologia, Universidad de Granada, Instituto de Investigación Biosanitaria de Granada, Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública, Andalusian School of Public Health, Biogipuzkoa Health Research Institute, Instituto Murciano de Investigación Biosanitaria, Instituto de Salud Pública de Navarra, Lund University, Umeå University, University of Cambridge, MRC Epidemiology Unit, Medical Research Council, University of Oxford, Centre international de recherche sur le cancer
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: bronze
Awards: G172151099, G1788645866, G2455188558, Increasing the power of GxE detection by using multi-locus genome-wide predictors, G3189789075, Data-driven identification of environmental factors in cardiovascular disease, G5897142711, G6085534252, NIHR Senior Investigator Award, G6723261869, G6820515600, G6957823285, G7624991799, NIHR Senior Investigator Award
OpenAlex ID: W2175796058