Work

Dysbiosis, Probiotics, Synbiotics and Human Health

Year: 2014

Type: article

Author: Saikh Maa

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2181542977

FWCI: 0.369

Cites: 142

Cited by: 1

Related to: 10