Work

A study of organic food consumers' knowledge, attitudes and behavior regarding labor in organic farms

Year: 2012

Type: article

Study design: Observational Study

Authors: Alyssa Tison, Alyssa-Marie G. Tison

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2182073338

FWCI: 0.356

Cites: 21

Cited by: 4

Related to: 10