Work

The Evaluation and Determination of Chemical Compositions in the Essential of Stachys l avandulifolia Vahl. in Three Sites in Alborz Mt. (Iran)

Year: 2014
Type: article
Authors: Mohammad Reza Vaez Mahdavi, Mohammad Akbarzadeh, L. RoozbehNasira
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W2182107653
FWCI:
Cites: 25
Cited by: 1
Related to: 10