Product
Help
Pricing
About
Jobs
Log in
Get started
Work
Add to collection
The language of cheese-ripening cultures The authors
HTML
Details
Locations
Year:
2010
Type:
article
Author:
Klaus Gori
Language:
English
Topic:
Bacterial biofilms and quorum sensing
Subfield:
Molecular Biology
Field:
Biochemistry, Genetics and Molecular Biology
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2182718471
FWCI:
Cites:
30
Cited by:
Related to:
10