Work

Effect of cereal test breakfasts differing in glycemic index and content of indigestible carbohydrates on daylong glucose tolerance

Year: 2008

Type: article

Authors: Å. Nilsson, Yvonne Granfeldt

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2183221719

FWCI:

Cites: 43

Cited by:

Related to: 10