Work

Current Controversies in Nutrition

Year: 2012

Type: article

Author: Jack Challem

Language: English

Topic: Nutrition, Health, and Society Studies

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2184305150

FWCI:

Cites: 32

Cited by:

Related to: 10