Work

Learning to Live With Food Allergies: Negotiating Risk and Appropriating Expertise in Consumption Practices

Year: 2011

Type: dissertation

Source: QSpace (Queen's University Library)

Author: Stephanie A. Nairn

Language: English

Topic: Risk Perception and Management

Subfield: Sociology and Political Science

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2184767355

Cites: 42

Cited by:

Related to: 10