Work

Overcoming Inefficient Utilisation of Fructose as a Cause of Problem Fermentations

Year: 2010

Type: article

Authors: Principal Investigator, Vladimir Jiranek

Language: English

Topic: Fermentation and Sensory Analysis

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2184904413

FWCI:

Cites: 56

Cited by:

Related to: 10