Work

Preferences of Turkish people for irradiated, GM or organic foods

Year: 2007

Type: article

Study design: Observational Study

Source: Sakarya Üniversitesi Kurumsal Açık Akademik Arşivi

Author: Arzu Çağrı-Mehmetoğlu

Institution: Sakarya University

Language: English

Topic: Genetically Modified Organisms Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2185299391

FWCI: 1.655

Cites: 20

Cited by: 18

Related to: 10