Work

Original Research Article Detection of anti-inflammatory activity of Lactobacilli producing bacteriocins

Year: 2015

Type: article

Authors: Suja Mathews, Susan Panicker, G R . Arunkumar, Tom V. Mathew

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2185524463

FWCI: 0.335

Cites: 15

Cited by: 1

Related to: 10