Work

The Nutritional Characteristics of a Contemporary Diet Based Upon Paleolithic Food Groups

Year: 2002

Type: article

Author: Loren Cordain

Institution: Colorado State University

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2186952836

FWCI: 1.625

Cites: 83

Cited by: 52

Related to: 10