Work

Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable Estudio de la producción de ácido itacónico con Aspergillus terreus de la cepa MJL05 con diferentes variables

Year: 2010

Type: article

Authors: M. I. Juy, M. E. Lucca

Language: Spanish

Topic: Microbial Metabolic Engineering and Bioproduction

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2187037456

FWCI:

Cites: 15

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Related to: 10