Work

Purification and characterization of a novel class IIA bacteriocin produced by Lactobacillus curvatus DN86 isolated from Saudi chicken CECA

Year: 2014

Type: article

Authors: Hamdan I Al-Mohammed, Mounir Salah Ferchichi

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2187283710

FWCI:

Cites: 52

Cited by:

Related to: 10