Laboratory, Epidemiological, and Human Intervention Studies Show That Tea (Camellia sinensis) May Be Useful in the Prevention of Obesity ,
Year: 2010
Type: review
Source: Journal of Nutrition
Authors: Kimberly A. Grove, Joshua D. Lambert
Institution: Pennsylvania State University
Language: English
Topic: Tea Polyphenols and Effects
Subfield: Food Science
Domain: Life Sciences
Open Access status: bronze
OpenAlex ID: W2129305960
