Work

Chemical Characterization and Nutritional Evaluation of Mountain's yam (Dioscorea remotiflora Kunth) Tubers

Year: 2014

Type: article

Authors: José Luís Montañéz Soto, José Venegas González, Aurea Bernardino Nicanor, Jorge Yáñez Fernández, García Cubas

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2187737583

FWCI:

Cites: 19

Cited by: 3

Related to: 10