Work

Quantification of total phenolic compound and in vitro antioxidant potential of fruit peel extracts.

Year: 2014

Type: article

Source: International Food Research Journal

Authors: ZL Marina, A. Noriham

Institution: Universiti Teknologi MARA

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2187915608

FWCI: 0.848

Cites:

Cited by: 19

Related to: 10