Work

Mechanism of Action of Anti-diabetic Property of Cinnamic Acid, a Principal Active Ingredient From the Bark of Cinnamomum Cassia.

Year: 2013

Type: article

Authors: Ruchi Tandon, Anurag Gupta, Abhijit Ray

Language: English

Topic: Natural Antidiabetic Agents Studies

Subfield: Endocrinology, Diabetes and Metabolism

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2188992711

FWCI: 0.407

Cites: 16

Cited by: 4

Related to: 10