Work

Enzymatic added extraction and clarification of fruit juices–A review

Year: 2016

Type: review

Source: Critical Reviews in Food Science and Nutrition

DOI: 10.1080/10408398.2014.977434

Authors: Harsh P. Sharma, Hiral Patel, Sugandha

Institutions: Anand Agricultural University, Sant Longowal Institute of Engineering and Technology

Language: English

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2189605098

FWCI: 2.096

Cites: 85

Cited by: 288

Related to: 10