Work

Adapting Agriculture to Climate Change: An Evaluation of Yield Potential of Maize, Sorghum, Common Bean and Pigeon Pea Varieties in a Very Cool-Wet Region of Nyandarua County, Central Kenya

Year: 2014

Type: book-chapter

Source: Climate change management

Parent work: Adapting African Agriculture to Climate Change: Transforming Rural Livelihoods

DOI: 10.1007/978-3-319-13000-2_8

Authors: Joseph M. Miriti, Anthony O. Esilaba, Karuturi P.C. Rao, Joab W. Onyango, Stephen K. Kimani, Peterson M. Njeru, John K. Lekasi

Institutions: Kenya Agricultural Research Institute, International Crops Research Institute for the Semi-Arid Tropics, International Crops Research Institute for the Semi-Arid Tropics

Language: English

Topic: Climate change impacts on agriculture

Subfield: Agronomy and Crop Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2194557984

FWCI:

Cites: 10

Cited by:

Related to: 10