Work

Mariculture Research and Development in India - Frontier Areas

Year: 2012

Type: conference-paper

Abstract: Mariculture contributes 36.5% of the global \naquaculture production by quantity, \nproducing a variety of high value finfish, \ncrustaceans and molluscs. In the context of \ndeclining catch rate from capture fisheries on \na global basis, the development and \nexpansion of mariculture has the potential to \naugment seafood production

Source: Eprints@CMFRI Open Access Institutional Repository (Central Marine Fisheries Research Institute)

Authors: G Syda Rao, G Gopakumar

Language: English

Topic: Marine Bivalve and Aquaculture Studies

Subfield: Global and Planetary Change

Field: Environmental Science

Domain: Physical Sciences

SDGs: Life below water, Zero hunger

Open Access status: green

OpenAlex ID: W22019307

FWCI:

Cites:

Cited by: 1

Related to: 20