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The Relation Between Humans and Animals in Food Tourism
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Year:
2013
Type:
article
Author:
Elise Mognard
Institution:
Centre d'Étude et de Recherche Travail Organisation Pouvoir
Language:
English
Topic:
Culinary Culture and Tourism
Subfield:
Tourism, Leisure and Hospitality Management
Field:
Business, Management and Accounting
Domain:
Social Sciences
Open Access status:
closed
OpenAlex ID:
W2202506041
FWCI:
Cites:
29
Cited by:
Related to:
10