Work

[17] Amylases, α and β

Year: 1955

Type: book-chapter

Source: Methods in enzymology on CD-ROM/Methods in enzymology

Parent work: Unknown

DOI: 10.1016/0076-6879(55)01021-5

Author: Peter Bernfeld

Language: English

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2208451345

FWCI: 4

Cites: 17

Cited by: 3,839

Related to: 10