Work

Naturally Occurring Toxic Alkaloids in Foods

Year: 1981

Type: review

Source: Critical Reviews in Toxicology

DOI: 10.3109/10408448109059562

Authors: S. J. Jadhav, Raghubir P. Sharma, D. K. Salunkhe

Institution: Utah State University

Language: English

Topic: Plant Toxicity and Pharmacological Properties

Subfield: Toxicology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2208835564

FWCI: 0.43

Cites: 306

Cited by: 202

Related to: 9