Work

Food and climate change: a review of the effects of climate change on food within the remit of the Food Standards Agency

Year: 2010

Type: article

Source: WestminsterResearch (University of Westminster)

Authors: Iain Lake, Asmaa Abdelhamid, Lee Hooper, Graham Bentham, Alistair B.A. Boxall, Alizon Draper, Susan J. Fairweather‐Tait, Mike Hulme, Paul R. Hunter, Gordon Nichols, Keith W. Waldron

Language: English

Topic: Climate change impacts on agriculture

Subfield: Agronomy and Crop Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Climate action

Open Access status: closed

OpenAlex ID: W2223633086

FWCI:

Cites: 138

Cited by: 8

Related to: 10