Work

토하(Caridina japonica)로 부터 추출, 제조한 Chitin, Chitosan의 특성

Year: 1994

Type: article

Source: Journal of the Korean Society of Food Science and Nutrition

Authors: 박원기, 김희경, 김광윤, 범희승, 김지열

Language: Korean

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2227506219

FWCI:

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Related to: 10