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Lipid-Based Nutrient Supplements Increase Energy and Macronutrient Intakes from Complementary Food among Malawian Infants

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Year: 2016
Type: article
Source: Journal of Nutrition
DOI: 10.3945/jn.115.215327
Authors: Jaimie Hemsworth, Chiza Kumwenda, Mary Arimond, Kenneth Maleta, John Phuka, Andrea M Rehman, Stephen A Vosti, Ulla Ashorn, Suzanne Filteau, Kathryn G Dewey, Per Ashorn, Elaine L Ferguson
Institutions: Tampere University Hospital, University of California, Davis, London School of Hygiene & Tropical Medicine
Language: English

Topic: Child Nutrition and Water Access
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDGs: Zero hunger, Good health and well-being

Open Access status: bronze

Funders: Bill and Melinda Gates Foundation, University of California, Davis, Medical Research Council
Award: Epidemiological and statistical research on health problems of developing countries: MRC Tropical Epidemiology Group
OpenAlex ID: W2227548366
FWCI: 4.16
Cites: 35
Cited by: 30
Related to: 10
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