Work

Advances in Meat Research: Meat and Poultry Microbiology

Year: 1986

Type: book

DOI: 10.1007/978-1-349-09145-4

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2228465513

FWCI: 15.39

Cites: 3

Cited by: 599

Related to: 7

Parts: 13