Work

Volatile compounds in food.

Year: 1977

Type: article

Authors: S. van Straten, D. de Vrijer, J. C. de Beauveser

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2239827939

FWCI: 33.21

Cites:

Cited by: 407

Related to: 10