Work

Conjugated linoleic acid in meat and meat products and its importance.

Year: 2010

Type: article

Source: DergiPark (Istanbul University)

Authors: Eda Demirok Soncu, Nuray Kolsarıcı

Institution: Ankara University

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2249441893

FWCI:

Cites: 44

Cited by:

Related to: 10