Work

Blood pressure response to dietary modifications is related to use of anti-hypertensive therapy

Year: 2008

Type: article

Study design: Clinical Trial

Authors: Catherine E. Huggins, Caryl Nowson, Anthony Worsley, Claire Margerison, Michelle Jorna

Language: English

Topic: Sodium Intake and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2249889721

FWCI:

Cites:

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Related to: 10