Work

Effect of temperature on the growth and acid production of lactic acid bacteria. 1. a rapid methodfor the estimation of bacterial populations in milk

Year: 1975

Type: article

Source: Australian Journal of Dairy Technology

Authors: M. Kanasaki, S. Breheny, Alan J. Hillier, G. R. Jago

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2252610923

FWCI:

Cites:

Cited by: 47

Related to: 10