Work

Antagonistic Action of Lactobacillus acidophilus Toward Intestinal and Foodborne Pathogens in Associative Cultures

Year: 1977

Type: article

Source: Journal of Food Protection

DOI: 10.4315/0362-028x-40.12.820

Authors: S.E. Gilliland, M.L. Speck

Institution: North Carolina State University

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2252862427

FWCI: 5.254

Cites:

Cited by: 277

Related to: 10