Year: 2014
Type: conference-paper
Abstract: Biodegradable poly(lactic) acid (PLA)/clay nanocomposites were investigated to be used as food packaging material. Several techniques were used, rheology, mechanical, gel permeation chromatography (GPC), contact and biodegradability tests, to characterize the developed materials. The addition of organoclay improved PLA mechanical and biodegradable properties. Food contact test showed that the nanocomposites are able to be used as food packaging materials.
Authors: MARIA ANTÔNIA FONSECA FRAUCHES PEREIRA, Ana S. Abreu, M. Oliveira, J. M. Nóbrega, A. V. Machado
Institution: University of Minho
Language: English
Subfield: Polymers and Plastics
Field: Materials Science
Domain: Physical Sciences
Open Access status: green
OpenAlex ID: W2254882219
