Work

review on culture, production and use of Spirulina as food for humans and feeds for domestic animals and fish

Year: 2008

Type: book

Source: FAO eBooks

Author: Md. Ahsan Bin Habib

Institution: Food and Agriculture Organization of the United Nations

Language: English

Topic: Algal biology and biofuel production

Subfield: Renewable Energy, Sustainability and the Environment

Field: Energy

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2256955486

FWCI: 3.388

Cites: 77

Cited by: 371

Related to: 10