Optimization of bacteriocin ST311LD production by Enterococcus faecium ST311LD, isolated from spoiled black olives.
Year: 2005
Type: article
Source: PubMed
Authors: Svetoslav D Todorov, Leon M T Dicks
Institution: Stellenbosch University
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2271306447
