Work

The ingredients of success: How a relational approach is used to enact value innovation in the Scandinavian food ingredients industry

Year: 2014

Type: conference-paper

Authors: Thomas Preetzmann, Lars Esbjerg

Institution: Aarhus University

Language: English

Topic: Innovation and Knowledge Management

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2271855034

FWCI:

Cites: 15

Cited by:

Related to: 10