Work

Development and application of μTAS for detection of foodstuff freshness level

Year: 2012

Type: article

Source: Terrestrial Environment Research Center (University of Tsukuba)

Author: 暁麗邱

Language: English

Topic: Microfluidic and Capillary Electrophoresis Applications

Subfield: Biomedical Engineering

Field: Engineering

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W2276767752

FWCI:

Cites: 67

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Related to: 10